Tag: dal

Saag with Moong Dal

Saag with Moong Dal

If an Ayurvedi made the nutrition labels we see on the foods we buy from the store, they’d have a slightly different way of organizing the information. Rather than displaying calories, carbs, fats, proteins, sugars, etc., they’d list out the tastes, digestive effect on theread more

Springtime Rejuvenating Red Dal

Springtime Rejuvenating Red Dal

Melting snow, budding trees, a loamy aroma in the air, earlier sunrises, and later sunsets. These are the signs of spring, the season when the Earth awakens from her hibernation and puts on display all the new life she’s been keeping safe underground during theread more


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