Author: Jennifer Kurdyla

Vegan Pumpkin Pie Chia Pudding

Vegan Pumpkin Pie Chia Pudding

In a few days it will be Thanksgiving. Have you been getting ready for the feast, Dumplings? This year, it feels especially urgent to remind ourselves of what we’re grateful for, which (all circumstances aside) is a whole lot. If you start with number one–yourself–andread more

Gluten-Free Zucchini Sunflower Seed Bread

Gluten-Free Zucchini Sunflower Seed Bread

You know how at Christmastime wrapping paper and anything red or green automatically becomes 300% more expensive? The same thing is happening in the food industry in how we label and define foods: from “natural” or “organic” to “vegan,” a food item that might be intrinsically soread more

Gluten-Free Vegan Chocolate Granola “Karma” Bars

Gluten-Free Vegan Chocolate Granola “Karma” Bars

Karma is one of those words that’s thrown around a lot in many contexts and usually outside of its original intent. It’s at once a promoter of good vibes, but is also serves as a kind of Panopticonic guilt-inducing gaze: Someone is watching you, and if you’reread more

One-Pot Soba Noodle and Turnip Bowl

One-Pot Soba Noodle and Turnip Bowl

I don’t usually watch TV, but the show Chopped has always intrigued me. Maybe because it feels a little more like reality TV than the rest of the genre. The ingredients in my kitchen are never as extreme as those given to the contestants, but frequently atread more

Classic Vegan Carrot Cake

Classic Vegan Carrot Cake

I recently was admiring a friend’s “new” purse. I knew it had to be vintage because it was one of those styles they just don’t make anymore.When she explained that it was actually her grandmother’s—she’d found it recently when cleaning out her old apartment—a pang ofread more

Creamy Vegan Vegetable Curry

Creamy Vegan Vegetable Curry

I’ve been experimenting with a raw diet this week, which has yielded good and bad results: some bloating, some boredom with the local produce selection in a chilly April, some frustration and cravings; but also some unexpected energy, and a general feeling of wellness inread more

Vegan Chocolate Tahini Truffles

Vegan Chocolate Tahini Truffles

It’s really hard to find truffles that are vegan. I had to say it. Most recipes involve lots of cream and butter and the like, and those ingredients are essential to the experience of breaking through a chocolatey shell to a light, whipped inside. Geniusread more

Sesame Ginger Cauliflower Rice

Sesame Ginger Cauliflower Rice

Rice has a bad rap here in the West, one that I participated in until I visited my friend in Cambridge one summer. Her roommate had a daily rice ritual passed down from his family: he has his own mini rice cooker, and every dayread more

Better-When-Burned Granola

Better-When-Burned Granola

Following instructions puts me on my A-game. Give me a box of Ikea component parts, a tiny wrench, and a word-less assembly guide, and I’ll be in my happy place for the next seven hours. The exception is cooking. Although I identify as both a baker andread more

Creamy Vegan Broccoli Soup

Creamy Vegan Broccoli Soup

Following instructions puts me on my A-game. Give me a box of Ikea component parts, a tiny wrench, and a word-less assembly guide, and I’ll be in my happy place for the next seven hours. The exception is cooking. Although I identify as both a baker andread more